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Cleaning for Health
  • Why Are Disinfectants and Sanitizers Classified as Pesticides?

    Aug 19, 2019

    Pesticide-label

    The word “pesticide” appears on all of Betco’s disinfectant and sanitizer product labels and safety data sheets. 

    You may have noticed this language on safety data sheets:

    EPA Statement:
    This chemical is a pesticide product registered by the Environmental Protection Agency and is subject to certain labeling requirements under federal pesticide law. These requirements differ from the classification criterial and hazard information required for safety data sheets, and for workplace labels of nonpesticide chemicals. Below is the signal word as required on the pesticide label:

    Or you may have noticed directions for “Pesticide Storage” and “Pesticide Disposal” on product labels (click image below to enlarge).

    pesticide label

    So why are disinfectants and sanitizers listed as pesticides?  People often use the term "pesticide" to refer only to insecticides, but it actually applies to all the substances used to control pests.  Disinfectants and sanitizers—as well as insecticides, herbicides, swimming pool treatments, and even leaf defoliants—are managed by EPA’s Office of Pesticide Programs.  Disinfectants and sanitizers kill bacteria, viruses, and fungi.  According to the EPA these are considered pests just as insects, weeds, snails, and slugs are considered pests.  Therefore, the EPA classifies disinfectants and sanitizers as pesticides.

    In addition, the EPA further classifies disinfectants as antimicrobial pesticides: “Intended to disinfect, sanitize, reduce or mitigate growth or development of microbiological organisms or protect inanimate objects, industrial processes or systems, surfaces, water or other chemical substances from contamination, fouling or deterioration caused by bacteria, viruses, fungi, protozoa, algae, or slime.”

    For more detailed information from the EPA, please click here or here.

    So, the term “pesticides” covers a large range of products, from your well-known insecticides and herbicides to less well-known disinfectants and sanitizers, and the inclusion of this term on product literature, including labels and safety data sheets, should not be considered cause for concern. Whether from Betco or a different chemical manufacturer, all disinfectants and sanitizers in the United States must be labeled as pesticides.

    All of Betco’s safety data sheets are up-to-date and available online. Simply click the “SDS” tab in the red navigation bar at the top of our website to access Safety Data Sheets for all products, or check the “SDS and Resources” section of each product page.

  • Measles: What You Need to Know

    May 08, 2019

    Measles

    Incidents of measles have greatly increased in 2019. In fact, according to the CDC, 22 states have reported measles cases. 5 states have measles outbreaks (defined as 3 or more cases). An extensive handwashing program and good disinfection program is the best way to stop the spread of any disease, including measles.  

    Also, educating your staff about the disease is very important. Knowledge is power! Below is a list of frequently asked questions so you can better understand measles and take measures to keep everyone healthy.

    What are measles? Measles is caused by a single-stranded enveloped virus. Humans are the only natural hosts of the measles virus.

    What illness does the measles virus cause? Measles is an acute viral respiratory illness. It causes a high fever (up to 105° F), cough, nasal congestion, and conjunctivitis (inflammation of transparent covering of the eye), followed by a rash that appears as a flat, red area with small bumps. The rash usually appears 14 days after a person is exposed and can spread all over the body. Patients are considered to be contagious from 4 days before to 4 days after the rash appears. Some high-risk patients do not develop the rash.

    How does measles spread? Measles is one of the most contagious of all infectious diseases. Up to 9 out of 10 susceptible persons with close contact to a measles patient will develop measles. The virus is spread by direct contact with infectious droplets or by airborne spread when an infected person breathes, coughs, or sneezes. Measles virus can remain infectious in the air for up to two hours after the infected person leaves the area.

    Who is at high risk for contracting measles? Anyone born after 1957 who has not been vaccinated is at a high risk for contracting measles. Infants and children younger than 5 years old, adults over the age of 20, pregnant women, and people with compromised immune systems are at a high risk for having complications from measles.

    What are common complications from measles? Pneumonia, bronchitis, and diarrhea are common complications.

    • One out of every 1,000 measles cases will develop acute encephalitis, often resulting in permanent brain damage.
    • One or two out of every 1,000 children who become infected with measles will die from respiratory or neurological complications.

    How can I prevent getting the measles? There is only one sure way to prevent contracting measles, and that is through vaccination. The vaccine is usually given as a combination MMR vaccine (Measles, Mumps and Rubella). The MMRV vaccine can be used for children aged 12 months through 12 years for protection against measles, mumps, rubella, and varicella (chicken pox). One dose of MMR vaccine is approximately 93% effective at preventing measles. Two doses are approximately 97% effective.

    What can I do if there has been a confirmed or suspected case of measles in my facility? Whoever has a confirmed or suspected case of measles should stay home for four days after developing the rash. Ask your doctor when it is safe to be around other people again.

    Good practices to stop the spread of any disease:

    • Cover your mouth and nose when you cough or sneeze and put used tissues in the trashcan. If you do not have a tissue, cough and sneeze into your upper sleeve or elbow, not your hands.
    • Wash your hands often with soap and water.
    • Avoid sharing drinks or food utensils.
    • Disinfect frequently touched surfaces, such as toys, doorknobs, tables, and counters. Standard disinfectants will readily kill the measles virus.

    Why have we seen such an increase in measles? I thought the disease was eradicated in the US? Measles is still common in many parts of the world, including some countries in Europe, Asia, the Pacific, and Africa. Travelers with measles continue to bring the disease into the US. Measles spread when these travelers visit US communities with pockets of unvaccinated people. As of April 26th, 22 states have reported measles cases.

    Betco has a complete line of skin care products and programs to encourage frequent handwashing and also has numerous disinfectants that help reduce disease transmission.

  • The Science behind Handwashing

    Oct 15, 2018

    Handwashing

    One of the best ways to protect yourself against germs and viruses is to clean your hands. Since 80% of germs and viruses are spread by hands, experts are zeroing in on simple hygiene to help curb the spread of illnesses like the flu.

    The Centers for Disease Control (CDC) shows the science behind handwashing and how washing your hands with soap and water removes germs and viruses from hands. 
    Here’s how to wash your hands according to the CDC:

    1. Wet your hands with clean, running water, turn off the tap, and apply soap.
      • Why? Using soap to wash hands is more effective than using water alone because the surfactants in soap lift soil and microbes from skin, and people tend to scrub hands more thoroughly when using soap, which further removes germs.
    2. Lather your hands by rubbing them together with the soap. Be sure to clean all surfaces on your hands (backs of your hands, between your fingers, under your nails, etc).
      • Why? Lathering and scrubbing hands creates friction, which helps lift dirt, grease, and microbes from skin.  Microbes are present on all surfaces of the hand, often in particularly high concentration under the nails, so the entire hand should be scrubbed.
    3. Scrub your hands for at least 20 seconds.
      • Why? Based on several global studies and research, the optimal length of time to wash hands is 20 seconds. This removes more germs from hands than washing for shorter periods.
    4. Rinse your hands well under clean, running water.
      • Why? Soap and friction help lift dirt, grease, and microbes—including disease-causing germs—from skin so they can then be rinsed off of hands. Rinsing the soap away also minimizes skin irritation.
    5. Dry your hands using a clean towel or air dry them.
      • Why? Germs can be transferred more easily to and from wet hands; therefore, hands should be dried after washing.

     

    Germs-Lurking

    Germs are Always Lurking

    Handwashing helps prevent infections because:

    • Germs can enter our bodies through our eyes, nose and mouths. People frequently touch these areas with their hands – which come in contact with an average of 10 million germs per day.
    • Germs from unwashed hands can get into food and drinks. Sometimes, germs can even multiply in certain food or drinks under certain conditions and make people sick.
    • Germs know no boundaries – unwashed hands can transfer germs to multiple objects and surfaces like door knobs, table tops, toys or keyboards. These germs will linger on the surface until they’re eventually transferred to someone else’s hands.
    • Removing germs through handwashing can help prevent diarrhea and respiratory infections, and could even prevent skin and eye infections.

    By changing handwashing behavior, we can help individuals and their communities stay healthy. In fact, by simply washing our hands, we can:

    • Reduce the number of people who get sick with diarrhea by 31%
    • Reduce diarrheal illness in people with weakened immune systems by 58%
    • Reduce respiratory illnesses, like colds, in the general population by 16-21%
    • Protect approximately 1 in 3 children who get sick

    Ready to improve hand hygiene in your workplace? Implement the Compass® Program from Betco®. Compass is the only program that guides users to proper hand hygiene as recommended by the CDC. Click here to learn more.

    To learn more about the science behind handwashing, click here.

  • Flu Season Tip: Wash Your Hands

    Oct 01, 2018

    Sick-Child_Blog

    October 1st is here! But before you get that fall feeling, make sure you protect yourself against the flu feeling, too. 

    October officially marks the beginning of the flu season. While influenza viruses are detected all year-round in the U.S., flu activity often begins to increase in the fall. Viruses that cause a common cold and the flu can spread easily. Shaking hands, opening a door and even petting an animal can result in germ-filled hands. In fact, 80% of germs and viruses are spread by your hands. By touching your eyes, nose and mouth you can infect yourself.

    But don’t worry – there’s an easy way to combat these germs. It starts with washing your hands.

    Samuel N. Grief, MD, an associate professor of clinical family medicine at the University of Illinois in Chicago, says “Hand washing is the best way to prevent colds and other respiratory and infectious diseases that are transmitted by hand to mouth or hand to nose and eye contact…soap acts as a vehicle to trap the germs that are loosened by the act of rubbing your hands together under water. These germs can then be rinsed away by the water."

    Hand-Washing-Blog

    Wash Your Hands the Right Way

    The Centers for Disease Control (CDC) recommends a six step process for washing hands. It only takes 20 seconds and is one of the best proactive methods to disinfecting your hands to stop the spread of germs and viruses.

    Here’s how to wash your hands the right way:

    • Wet your hands with clean, running water, turn off the tap, and apply soap.
    • Lather your hands by rubbing them together with the soap. Be sure to clean all surfaces on your hands (backs of your hands, between your fingers, under your nails, etc).
    • Scrub your hands for at least 20 seconds.
    • Rinse your hands well under clean, running water.
    • Dry your hands using a clean towel or air dry them.
    The most important part to remember is to scrub your hands for 20 seconds – this is proven to trap the germs and wash them right down the drain! By using this model for hand hygiene, you can protect yourself and others from the spread of germs.

    Don't Spread Germs and Viruses to Others

    Want to improve hand hygiene in your workplace? Implement the Compass Program from Betco®. Compass is the only program that guides users to proper hand hygiene as recommended by the CDC. Click here to learn more.
  • A Quick Guide to Calculating Dilution Ratios

    Sep 24, 2018

    Calculating-Dilution-Ratios

    Let’s face it – calculating dilution ratios can be complicated.

    Since cleaning products can have different dilution ratios, it’s important to understand how to properly dilute the product. Here’s a quick guide to help get you there.

    Starting with the Basics

    Always remember that there are 128 ounces in one gallon. This is important to know when working with dilution ratios. 

    Dilution ratios are expressed in two ways:

    1. Typically, you’ll see dilution ratios expressed as 1 to a given number such as 1:256.

    If a dilution ratio is expressed in this way, you will have to calculate the ounces per gallon.

    A common method to determine ounces per gallon is to take 128 (because that’s how many ounces are in a gallon) and divide it by the ratio number. Like this:

    128 ÷ ratio number = ounces per gallon

    Now let’s plug in some numbers! For example, a product that has a dilution ratio of 1:256 would be calculated like this: 

    128 ÷ 256 = .5 ounces per gallon

    In this example, 256 is our ratio number and by plugging it into our formula, we can determine how many ounces per gallon of product is needed.

    2. Dilution ratios can also be expressed in terms of ounces per gallon such as .5 ounces per gallon – no math needed here!

    Both ways mean the same thing – you would mix one part of the product to 256 parts water. This means that the gallon of product will make 257 total gallons of solution because to mix the proper solution, you would take the gallon of product and add 256 gallons of water which equals 257 total gallons.

    Dilution-Ratios

    Dilution Ratio Cheat Sheet

    Take the guesswork out of it! To help keep things simple, here are some common dilution ratios:

    Ounces per Gallon Dilution Ratios 
     ¼ ounce per gallon  1:512
     ½ ounce per gallon  1:256 
     1 ounce per gallon  1:128 
     2 ounces per gallon  1:64 
     4 ounces per gallon  1:32
     5 ounces per gallon  1:26 (1:25.6 rounded)
     6 ounces per gallon  1:21 (commonly considered 1:20)
     8 ounces per gallon  1:16 
     12 ounces per gallon  1:10

    Need a Metric Calculation?

    Metric calculations such as liters can also be calculated. You just need to convert the metric figures to gallons or ounces prior to starting. Common metric volume measurements and their English equivalents are listed below:

    1 quart = 0.946 mL
    1 gallon = 3.785 liters
    1 liter = 0.264 gallons
    4 liters = 1.056 gallons
  • Teach Germs a Lesson: Hand Washing to Fight Back-to-School Germs and Viruses

    Aug 15, 2018

    Hand-Washing-Blog

    It’s that time of year when school bells ring, classrooms are filled and children are back to school. But, students and staff aren’t the only things that fill the halls …

    One of the most common interruptions during back-to-school season are germs and viruses. In fact, 80% of all infections spread from hand-to-hand contact. It’s no wonder why over 22 million school days are lost each year due to the common cold.

    This back-to-school season, protecting students and staff from sickly germs and viruses can be done with one simple solution – hand washing. 

    Many diseases and conditions are spread by improper hand washing. Germs and viruses from unwashed hands can be transferred to other objects like door handles, table tops or toys and then transferred to another person’s hands. One of the most important steps we can take to avoid getting sick and spreading germs and viruses to others is by keeping hands clean.

    Implementing a hand hygiene program at schools is a must and it’s a fact that good habits start when we are young. Learning the proper technique for hand washing proves to be valuable for a lifetime of healthy hand hygiene practices. When implementing a hand hygiene program, a school is committed to a healthy atmosphere for children, staff and families. Not to mention, hand washing with soap could protect approximately 1 in 3 children who get sick, improving attendance and increasing dollars for the school.

    Hand-Washing-Blog-2

    Here are some quick tips to teach germs and viruses a lesson:

    • Wash hands frequently – make sure hands are washed before eating, after using the restroom, after coughing or sneezing and after recess.
    • Follow the CDC model for hand washing – wash hands for at least 20 seconds with soap and clean water.
    • Place hand sanitizer outside the restroom door for use after leaving the restroom.
    • Don’t spread germs to others – stay at home when you are sick.

    No touch is germ-free, but when it comes to keeping students and staff healthy throughout the school year, prevention by hand washing protects them from the spread of germs and viruses.

    Want to reduce absenteeism at your school? Implement the Compass® Program from Betco®. Compass is the only Active Learning™ Hand Washing System that follows the CDC guidelines. Click here to learn more.

  • Poor Handwashing Leads to Cross-Contamination

    Jul 06, 2018

    Handwashing-Wrong

    People are spreading dangerous bacteria around and don’t even realize it. The cause – improper handwashing.

    A recent study from the US Department of Agriculture shows that 97% of people who wash their hands are doing it wrong. This may seem strange as popular belief tells us that as long as you wash your hands, you’re germ-free. 

    Handwashing may seem like a simple task – however, most people don’t wash their hands according to the recommended Centers for Disease Control model (the one that’s actually proven to prevent germ spread and cross-contamination).

    A separate study done in 2013 by Michigan State University found that only 5% of people washed their hands according to the CDC model. This lack of proper handwashing contributes to the CDC’s staggering numbers like:

    • 48 million Americans are sickened by foodborne illnesses each year
    • 90,000 people die from Hospital Acquired Infections (HAIs) each year
    • Over 22 million school days are lost due to the common cold each year

    Handwashing

    How do we break our poor handwashing habits and change our handwashing behavior? By following the CDC model – it only takes 20 seconds.

    Here’s a simple break-down you can follow to make sure you are doing a good job when washing your hands:

    Step 1: Wet your hands with clean, running water.

    Step 2: Turn off the water and apply enough soap to cover your hands.

    Step 3: Scrub, scrub, scrub! Make sure you get the backs of your hands, under your nails and in-between your fingers.

    Step 4: Wash your hands for at least 20 seconds.

    Step 5: Rinse your hands well under clean, running water.

    Step 6: Dry your hands with a clean, single-use towel or air dry them.

    Pro-tip: Want to take extra precautions? Place hand sanitizer outside the restroom door and use it after you leave the restroom.

    Think about it – no touch is germ-free. When we wash our hands correctly, we prevent the spread of germs and viruses to others.

    Want to teach people in your facility how to wash their hands the right way? Implement the Compass® Hand Hygiene Program from Betco® today! Click here to learn more.

  • Top Tools to Manage Your Facility Maintenance Plan

    Jun 19, 2018

    iBet_Facility Maintenance

    There’s a lot that goes into managing a facility. That’s why we’ve developed iBet®. From training and maintenance to evaluation, the iBet Facility Resources Suite makes managing your facility maintenance plan easier.

    Consisting of six cloud-based applications, iBet is designed specifically to help cleaning and sales professionals assess, plan, implement, reinforce and manage the cleaning programs for their facility maintenance plan. Quite frankly, these tools are impressive!

    iBet Facility Maintenance

    Here’s a breakdown of the great tools in iBet and how they can help you manage your facility better:

    Betco® U
    Enjoy on-site and online training for your new and experienced cleaning and sales professionals. Keep employees engaged via learning everything there is to know — from those who know the most.

    Charter_Facility-Maintenance

    Charter

    Easily make custom wall charts to define the chemicals in use in your facility and how to use them properly. Nothing beats a quick cheat sheet right where you need it.

    Task

    Create customized visual aids with step-by-step instructions that make it easy for professionals to understand cleaning procedures, even guiding them to specific chemical products and equipment. Looking good!

    Inspector_Facility-MaintenanceInspector

    Increase efficiency and reduce costs by creating market segment-specific surveys to find out what changes need to be made in a cleaning and maintenance program. Together, we’ll get some answers!

    Estimator

    Assess your facility’s needs by estimating labor, general cleaning and floor care costs plus equipment ROI. Then see how converting to Betco’s superior innovative chemical and equipment solutions can improve every operation — in every way.

    iBet-Proposer_300x200Proposer

    Build modern, professional proposals that sales representatives can use in showcasing the advantages of using a custom cleaning and maintenance program (like a Betco® program). Presenting the total package has never been so simple!



    Betco is all about comprehensive programs for high quality cleaning and facility maintenance solutions. Making your life easier is what gives us — and you — the competitive advantage.

    To learn more about Betco’s proprietary iBet Facility Resources Suite, click here.

  • 2017-18 Flu Season Recap: Wash Your Hands

    May 23, 2018

    Handwashing

    The Centers for Disease Control reports that the 2017–18 flu season had the highest rate of flu-related hospitalizations on record since this type of surveillance began. The FluView report includes preliminary cumulative rates as of May 12, 2018. According to the Health and Human Services department, annual hospitalizations from influenza have ranged from 140,000 to 710,000 since 2010 and there is an average of 24,000 deaths per year.

    As the peak of flu season ends, it’s important to remember one of the best defenses for stopping the spread of germs: hand hygiene.

    Handwashing

    With 80% of germs transmitted by hand-to-hand contact, keeping hands clean is one of the most important steps we can take to avoid getting sick and spreading germs to others. This flu season the highest rate of infection was among older adults aged 65 years and older, followed by adults between the ages of 50-65. As the baby-boomer population ages and requires more care, the impact of hand hygiene in nursing homes is extremely important for infection control, and it starts with following the model for proper hand hygiene.

    The Science behind Handwashing

    The Centers for Disease Control recommends a six step process for washing hands. It only takes 20 seconds and is one of the best proactive methods to disinfecting your hands to stop the spread of germs.

    • Wet your hands with clean, running water, turn off the tap, and apply soap.
    • Lather your hands by rubbing them together with the soap. Be sure to clean all surfaces on your hands (backs of your hands, between your fingers, under your nails, etc).
    • Scrub your hands for at least 20 seconds.
    • Rinse your hands well under clean, running water.
    • Dry your hands using a clean towel or air dry them.

    This model for proper hand washing has been proven to remove the tiny microbes, germs and bacteria that may inhabit your hands throughout the day. By staying compliant with this model for hand hygiene, you can protect yourself and others from the spread of germs.

    Want to increase hand hygiene compliance in your workplace? Implement the Compass Program from Betco®. Compass is the only program that guides users to proper hand hygiene as recommended by the CDC. Click here to learn more.

  • Nature's Little Cleaners

    Apr 20, 2018

    Bio-Bugs

    What if nature could be used to clean? It can, and it does!

    The idea is simple really, which is why it’s effective. It starts with non-pathogenic microbes, or non-harmful bacteria, which are living organisms that don’t cause disease. These microbes create enzymes that digest elements like fats, oils and grease. They eat the very things we want to clean up! It’s a perfect symbiotic relationship that can save time and money.  

    Similar to the human digestive system, the process is three-fold:

    BioActive Solutions Process

    The main advantage microbes offer is in achieving a continuous clean: they work long after their application, and they won’t stop working until the substance — their food — is gone. Using it at the close of the business day or when foot traffic is the lightest lets them go to work. Plus, because they’re stable and biodegradable, they’re sustainable. Using them is quite simply the most environmentally friendly way to clean.

    If the initial thought of using bacteria to clean doesn’t sit well, think of all the everyday ways we already use enzymes. For example, we eat them in yogurt and we use them to make cheese.

    At Betco®, our BioActive Solutions™ product line is formulated for specific applications to provide the right bacteria for the job. In addition to fats, oils and greases, they can clean sugar starches, urine, organic waste, hydrocarbons, industrial waste and malodors (very bad smells).

    To learn more about how BioActive Solutions works, click here.

  • The #1 Way to Stop Spreading Germs

    Mar 29, 2018

    Handwashing

    Are you one of those people that doesn’t wash their hands after going to the bathroom?

    Or you think a quick rinse with water is enough.

    Or a spritz of hand sanitizer will do the trick.

    We have some news that you may find surprising… 

    Want to know that #1 way to stop spreading germs? It’s quite simple: wash your hands!

    Think about it – no touch is germ-free. That means every time you touch your eyes, mouth, face and even your food, you’re putting germs into your body.

    Healthcare-HandsThis can be a big problem, especially since Norovirus is responsible for roughly 1 in 5 cases worldwide of acute gastroenteritis and the flu was 3x as widespread this year than last year. It’s even more of a problem in health care facilities. In fact, the Centers for Disease Control (CDC) estimates that medical staff only wash their hands about half the time. The CDC states: "This contributes to the spread of healthcare-associated infections that affect 1 in 25 hospital patients on any given day."

    One survey found that only 5% of its subjects washed their hands for 15 seconds or more – the CDC says to wash your hands for at least 20 seconds.

    Handwashing-FingersProper hand hygiene is important to stop the spread of germs. Here are some tips you can follow to make sure you are doing a good job when washing your hands:

    • Use soap and water – apply enough soap to cover your hands.
    • Scrub, scrub, scrub! Make sure you get the backs of your hands, under your nails and in-between your fingers.
    • Wash your hands for at least 20 seconds.
    • Rinse your hands off and dry them thoroughly with a single use towel.
    • Pro tip: Want to take extra precautions? Place hand sanitizer outside the restroom door and use it after you leave the restroom.

    Want to increase compliance in your facility and help people become handwashing gurus? Implement the Compass® Hand Hygiene Program from Betco® today! Click here to learn more.

  • Clean Hands Save Lives: Impact of Hand Hygiene in Nursing Homes

    Mar 02, 2018

    Clean Hands Save Lives-

    As the baby-boomer population ages and requires more care, it’s important that infection control practices in nursing homes keep up with the influx of patients, especially since 80% of all infections are transmitted by hands. Infections are very common in long-term care facilities and represent a major cause of morbidity and mortality among institutionalized elderly individuals

    Clean Hands Save LivesA recent study published in the American Journal of Infection Control evaluated the impact of a multifaceted hand hygiene program in nursing homes. The intervention group used hand hygiene-related measures, including increased access to hand sanitizer through pocket-sized containers and new dispensers, plus more informational displays. The researchers assessed hand-hygiene practices by measuring hand sanitizer consumption and evaluating the incidence rate of acute respiratory infections and acute gastroenteritis.

    Here are the findings of the study:
    • The intervention group used more hand sanitizer over the one-year study period
    • The intervention group experienced significantly lower mortality rates — 2.10 per 100 residents per month as compared to 2.65 per 100 residents per month in the control group
    • The intervention group also experienced lower antibiotic prescriptions at 5 defined daily doses per 100 resident days versus the control group's 5.8 defined daily doses per 100 resident days
    • Hospitalizations did not differ between the two groups
    What does this mean?

    Keeping hands clean is one of the most important steps we can take to avoid getting sick and spreading germs to others. When a facility implements a successful hand hygiene program, it creates a continuous reinforcement and training platform that guides user to proper hand hygiene, reducing the spread of germs.

    To learn more about proper hand hygiene, click here. To implement an effective hand hygiene program like Compass® by Betco®, the only dispensing system that guides you to proper hand hygiene, click here.

  • 3 Simple Ways to Create a Cleaner Restroom

    Jan 09, 2018

    Bathroom

    Let’s face it: restroom cleanliness is important no matter what facility you visit. They say that we spend an average of 1.5 years of our lives in a restroom and whether we know it or not, we all subliminally judge a facility’s cleanliness by the upkeep of the restroom. Does it smell clean? Are there papers on floor? Does the chrome shine? Does the counter top area look clean? Is the porcelain white? Are the garbage receptacles empty? So, why not make the restroom a focal point of your cleaning standards. In fact, restroom cleanliness was so important to Ed Rensi (former CEO of McDonalds) that he devoted an entire afternoon to the importance of notion.

    How do I keep the restroom looking and smelling clean?

    Develop a Checklist: Ensure that restrooms exceed user expectations and establish and document cleaning procedures. A good cleaning strategy will include a recurring combination of spot cleaning, daily cleaning and deep cleaning methods. By establishing a regular cleaning checklist and properly training employees on procedures, even the busiest restrooms can maintain high levels of cleanliness.

    Select Products That Perform: In addition to supplies such as soap and toilet paper, select products to protect, maintain and deep clean restroom surfaces, such as registered disinfectants. This includes products that will keep the restroom looking and smelling clean during use, such as air fresheners (automatic or handheld), touchless fixtures (faucets, soap dispensers and flush mechanisms) and fragranced urinal screens. Restroom products that help maintain cleanliness include cleaning solutions and tools such as floor cleaning equipment, chemical dispensing systems and cleaning charts.

    Measuring Cleanliness: To validate the effectiveness of cleaning methods and products, qualify cleaning efforts with tools such as adenosine triphosphate (ATP) meters or black lights. An ATP meter quickly detects the presence of microbial contamination on restroom surfaces to determine if the correct solutions and procedures are being used. Black lights make organic matter glow which helps detect surface contamination throughout the restroom.

    Remember the facility janitorial staff contributes to the well-being of patients just as much as the medical staff. Keeping restrooms visually clean and smelling clean improves customer service and builds loyalty.

    For more solutions or guidance to preventing the spreading of germs, visit betco.com to learn about our cleaning solutions.

  • Don’t be a Statistic this Flu Season: Widespread Flu Activity Hits U.S.

    Jan 08, 2018

    The cold and flu season is upon us and the National Foundation for Infectious Diseases has issued a nationwide warning for an illness that potentially affects us all: influenza.

    Experts forecasted the 2017-18 flu season to resurge with a sickly force all across the U.S. and now their predictions are coming true.

    According to the Centers for Disease Control, during week 52 (December 24-30, 2017), influenza activity increased sharply in the United States. The geographic spread of influenza in 46 states was reported as widespread.

    ILI_WeeklyMap300

    Flu season runs from October 2017 to May 2018 with a peak period being December through March. With the flu hitting North America a little earlier this year, officials are saying that this year’s flu season is off to a potentially dangerous start.

    According to the Health and Human Services department, annual hospitalizations from influenza have ranged from 140,000 to 710,000 since 2010 and there is an average of 24,000 deaths per year. Given the forecasts and current FluView report from the CDC, it’s important to get ahead of the flu and prepare using one of the best defenses: hand hygiene.

    With 80% of germs transmitted by hand-to-hand contact, keeping hands clean is one of the most important steps we can avoid getting sick and spreading germs to others. The Center for Disease Control recommends a six step process for washing hands. It only takes 20 seconds and is one of the best proactive methods to disinfecting your hands this flu season.

    To learn more about hand hygiene or to implement a hand hygiene program like Compass™, the only dispensing system that will guide you to proper hand hygiene at any facility, visit www.betco.com today or call 1-888-GO-BETCO.

  • Triclo---what? What the Triclosan Ban Means for You

    Sep 21, 2017

    Bubbles-RSS

    On September 2, 2016 the Food and Drug Administration (FDA) issued a final ruling that bans 19 active ingredients in hand or body washes. One of the active ingredients affected by this ruling is triclosan, the most widely-used active ingredient in over-the-counter (OTC) consumer antiseptic washes.

    So, what does this ruling mean for you? Since this ban affects soaps that you may use at home, in school and other public settings, it’s important to understand what triclosan is and why this ruling took place.

    What is triclosan?

    Triclosan is an ingredient added to many consumer products like antibacterial soaps, body washes, toothpastes and some cosmetics in order to reduce or prevent bacterial contamination.

    Is triclosan safe?

    Unfortunately, how triclosan affects human health is not yet known. While there are several ongoing studies that involve the safety of triclosan, there is not enough scientific data to make any claims at this time.

    How do I know if triclosan is in a product?

    If a soap, body wash or any other product contains triclosan, it should be listed as an ingredient on the label. If you have any questions or concerns about a product you use, call the number listed on the product.

    Foam-Soaps-Save-Water-small

    What other chemicals were banned?

    In addition to the triclosan ruling, these other chemicals we also banned:

    • Cloflucarban
    • Fluorosalan
    • Hexachlorophene
    • Hexylresorcinol
    • Iodine complex (ammonium ether sulfate and polyoxyethylene sorbitan monolaurate)
    • Iodine complex (phosphate ester of alkylaryloxy polyethylene glycol)
    • Nonylphenoxypoly (ethyleneoxy) ethanoliodine
    • Poloxamer-iodine complex
    • Povidone-iodine 5 to 10 percent
    • Undecoylium chloride iodine complex
    • Methylbenzethonium chloride
    • Phenol (greater than 1.5 percent)
    • Phenol (less than 1.5 percent) 16
    • Secondary amyltricresols
    • Sodium oxychlorosene
    • Tribromsalan
    • Triclocarban
    • Triple dye

     

    This rule goes into effect on September 6, 2017 giving companies a year to remove these ingredients from their products or discontinue the product line within the market. Some states are adopting this ruling early, such as Minnesota that put the ban into effect on January 1, 2017.

    This ruling does not affect antibacterial soaps used by healthcare professionals, food industry professionals or consumer antiseptic rubs (i.e. hand sanitizers).

    As a part of our innovative hand hygiene platforms, all Betco® skin care solutions comply with this new rule and are triclosan-free.

    If you have any questions or want to learn more, please click here.

    If you have any questions, please visit www.betco.com, call (888) GO-BETCO or please contact us at welisten@betco.com.

  • Get with the Program: Go Green

    Sep 21, 2017

    Plant-Blog-RSS

    The move toward green cleaning is the next step towards further reducing the impact left on the environment. We can always continue to maintain and improve the health, comfort and aesthetics of our surroundings. We know that green cleaning creates healthier environments, but what does it truly mean to go green?

    Sustainable solutions minimize the impact of cleaning on people and the environment. More importantly, it is a process to protect natural resources for the future – not a single product alone. This means meeting the needs of the present without compromising the ability of future generations to meet their own needs.

    Going Green is a journey that anyone can participate in. By being environmentally responsible, we can become more knowledgeable about the ingredients we are putting into products, leading to a healthier home and a healthier you. Wondering how you can help? Try these tips to get started:

    Save energy: Finished using something? Make sure you shut it off. You can easily conserve energy by turning off the lights or unplugging smaller appliances as soon as you’re done with them.

    Save water: No one likes a dripping faucet…especially the environment. From brushing your teeth to watering your garden, it’s important to be conscious of how much water you are using and how you can better conserve it.

    Reduce, reuse, recycle: These three R’s are the perfect triple threat. By helping to reduce waste, we can conserve natural resources and energy. When we reuse and recycle, we can avoid creating waste, reducing the amount of trash going to our landfills and keeping the environment healthier.

    It’s important to remember that every little bit helps when it comes to conserving natural resources within our environment. You can start out small and still make a positive impact. By focusing on maintaining the balance between people, profit and planet, we can protect our environment now and in the future.

    At Betco®, being environmentally responsible is a company standard. We are committed to developing products, programs and procedures that meet or exceed health and environmental standards while providing cost effective benefits to accomplish your maintenance goals. To learn more about our sustainability efforts and complete green program, please visit www.betco.com/solutions/sustainability for more information.

  • Creating a Facility Maintenance Program

    Sep 21, 2017

    Man Writing

    Developing a comprehensive approach to facility maintenance is not always an easy task to accomplish. While there are many best practices for creating a facility maintenance program, the path to finding and implementing a plan that meets the specific needs of your facility can be challenging. With efficiency as a common end goal, facilities are searching for ways to optimize opportunities without increasing costs. Here are some dos and don’ts to help you develop a maintenance plan that fits your facility.

    Dos:

    • Expect to Inspect. There is always room for improvement. Pay attention to the areas in which your facility maintenance program could become better. By determining what changes need to be made, you could increase efficiency and reduce expenses.
    • Calculate Costs. Assess the specific needs in your facility and develop a plan to convert to more innovative, cost effective solutions. When evaluating your current expenses and researching other options, you’ll feel more empowered to make a decision in your maintenance program and potentially get more bang for your buck.
    • Outline Opportunities. Building an effective facility maintenance program requires weighing the pros and cons. Presenting various options and showcasing the advantages of a proposed program will help you establish a customized plan for your facility.

    Don’ts

    • Rely on the Bare Minimum. You shouldn’t have to settle when it comes to the cleanliness of your facility. While your current maintenance program may be sufficient, there is always an opportunity to enhance it. When you analyze your program, you may discover new ways to achieve a higher level of clean.
    • Guesstimate. There’s no need to play the guessing game with your facility maintenance program. Many modern tools are available to you for free online to assist you in planning and executing the very best solution strategies.
    • Short-Change on Change. Every facility is unique and requires solutions customized to their specific needs. While modeling your maintenance plan off of another facility’s may be easy and effective, make sure you take the time to evaluate what’s best for your facility. Building an exclusive plan may present you with various new opportunities.

    For more solutions or guidance on creating a facility maintenance program, visit betco.com to learn about our innovative resources and training sessions.

  • Tips for Cleaning and Disinfection in Hotels

    Sep 21, 2017

    During winter the general public spends more time indoors due to colder temperatures and inclement weather. Places like airports, hotels and public transportation can become a breeding ground for illness-causing germs due to the increased number of people spending more time there. Hotel staff should take note of this increase in the spread of germs during cold and flu season and have a strong cleaning and disinfectant program to prevent guests and staff from becoming ill.

    Germs can be lurking anywhere—even in 4 or 5-star hotels. A recent study by Travel Math found that the most significant spots for germs were high touchpoint areas like bathroom counters (1,011,670 colony-forming units in 5 star hotels) and TV remote controllers (2,002,300 colony-forming units in 5-star hotels).

    Many hotels have their own differing cleaning programs, but it is crucial to include touchpoint disinfection as a routine part of this program. Common touchpoint areas include phones, TV remotes, bathroom fixtures and soft surfaces like furniture and bedding. Paying close attention to these areas will help prevent the spread of illness-causing germs.

    Disinfect High-Touch Areas

    Surfaces that are touched frequently by guests such as light switches, doorknobs, phones, remotes and bathroom fixtures should be disinfected at least one time every day. Influenza and staphylococcus germs can survive on surfaces for hours, meaning there are plenty of opportunities for guests and staff to contract an illness from these surfaces. It is important to use products that are EPA-registered to kill germs.

    Eliminate Odors at the Source

    When guests walk into a hotel room that carries strong or even faint odors, they appear to be unclean. Some odors are hard to get rid of like urine or smoke. Hotel cleaning managers can empower their staff to remove these odors by choosing an aerosol product with active ingredients to remove the odors directly from the air by eliminating the odor-causing molecule. In bathrooms, odors can be especially persistent on porous and damp surfaces like tile grout which can trap bacteria that feeds on urine. In humid or wet conditions, the odor can also be reactivated. Using a ready-to-use hydrogen-based cleaner is the best choice for removing stains and breaking down the odor-causing uric acid. Ready-to-use formulas don’t require dilution, making them quick and easy to use.

    Soft Surface Odors

    Hotels change and launder sheets and linens after each guest, but other soft surfaces like curtains, carpet and upholstered furniture can hold odors. In-between launderings, refresh and sanitize these surfaces by using a one-step, multi-use product.

  • Improve Restroom Appearance by Cleaning For Health

    Sep 21, 2017

    In public and commercial settings like office buildings, restaurants, schools and healthcare facilities, restrooms are most frequently cited as the number one source of customer complaints and unsurprisingly one of the toughest areas for cleaning professionals to maintain. Cleaning for health and aesthetics are both important. Consumer perceptions of a facility’s restrooms can impact bottom lines, but restroom cleanliness is also very important to public health in general.

    Illness-causing germs and multi-drug resistant organisms (MDROs or “superbugs”) are commonly found in public restrooms and are easily transmitted through contact with contaminated surfaces. “Microbial Biogeography of Public Restroom Surfaces,” a 2011 study in which researchers took samples from 10 restroom surfaces at the University of Colorado campus in Boulder, found that human-associated microbes like Staphylococcaceae were commonly found on a variety of restroom surfaces.

    This was a significant finding because the high number of skin and gut-associated bacteria found in the restrooms could readily be transmitted between individuals by touching these surfaces.

    In another restroom study on the San Diego State University campus, researchers found that bathrooms were completely recontaminated with microbes and fecal bacteria on a variety of surfaces from toilet seats to soap dispensers, just one hour after cleaning and disinfection.

    The question being asked, “How can cleaning professionals ensure that aesthetically clean-looking facilities are actually hygienically clean?” The solution to the problem is to modify the cleaning strategy to a health-focused approach and take these steps to prevent the spread of germs and improve aesthetics simultaneously.

    1. Pre-clean surfaces. Remove debris and body soils and then use and EPA-registered product with kill claims for hard-to-kill pathogens such as influenza, norovirus and staphylococcus to disinfect surfaces.
    2. Research your products. Pay close attention to the products being used to disinfect toilet surfaces and other surfaces commonly touched by hands. Make sure the proper products are being used and remember to check product labels for manufacturer’s instructions for proper use and contact time.
    3. Eliminate odors, don’t mask them. Restroom odors should be broken down at their source. Not all air freshening products can actually break down and eliminate uric acid crystals; the root cause of urine odor. Using hydrogen peroxide-based solutions fight urine odors and stains and do not require additional training to use.
    4. Clean the floors. Floor care is important too. Remove grime and scuff marks on restroom floors and don’t forget to disinfect them. Restroom floors are a breeding ground for over 230 bacterial species, compared to 150 species in over restroom locations according to “Microbial Biogeography of Public Restroom Surfaces.”
    5. Clean glass and mirrors. Remove water marks, soils and streaks with a glass and surface cleaner. Eliminate built-up soap scum and grime on sinks and countertops by using products specifically formulated to break it down.
    6. Encourage hand hygiene. Handwashing is the most important step in preventing the spread of infections. Cleaning staff should always wash their hands regularly with warm water and soap, especially after touching waste baskets, used tissues and using the restroom. The Center for Disease Control (CDC) states that you should scrub for at least 20 seconds before rinsing under clean, running water.

    Public restrooms will always carry the high potential for germ transmission. Implementing thorough cleaning and disinfecting protocols at the sign of contamination will enable cleaning professionals to provide a healthier environment for building occupants and visitors.

  • EPA Denies Request for Triclosan Ban

    Sep 21, 2017

    The EPA (Environmental Protection Agency) announced recently they denied a request to ban all use of the chemical, triclosan, and impose new regulations on releases of the antimicrobial pesticide into bodies of water.

    Two environmental groups also petitioned the FDA (Food and Drug Administration) to ban triclosan in personal care products such as cosmetics and soap, as the EPA's authority on antimicrobial products extends only to those not meant to be applied to the body. The FDA has yet to respond to their petition.

    The EPA disagreed with the environmental groups asking for a ban on their claims that triclosan poses a danger to human health. Triclosan is claimed to interfere with endocrine systems of humans and animals, and can accumulate within the body at high levels. The agency cited recent risk assessments it conducted through its required re-evaluation of the chemical's pesticide registration.

    “Antimicrobial uses of triclosan meet the applicable statutory standards, and the petition and supporting comments did not provide sufficient evidence to significantly change those conclusions,” the leaders of the EPA's water, pesticides and science and technology divisions wrote in their May 13 response to the environmental groups.

    The EPA did say it would take a biological assessment to see if triclosan affects endangered species. If determined, it would require work with the Fish and Wildlife Service and the NOAA Fisheries Service to base a comprehensive study on triclosan's ecological impact.

    For more information on this announcement, click the link below:

    Letter from US Environmental Protection Agency – Petition to Ban Triclosan

    http://op.bna.com/env.nsf/id/dscz-9wmmny/$File/EPA-HQ-OPP-2010-0548-0787-2.pdf

  • Hospitals - Bathroom VS Elevator

    Sep 21, 2017

    When most people think of hospitals they think sterile, but that’s not the case - hospitals are dirty places and hospital-acquired infections, like C. difficile, are a common occurrence. Everyday objects in hospitals—from white coats to ultrasound equipment—are well-known harbors’ of bacteria. But, what is one of the dirtiest touch points in a hospital ... A new study in the journal Open Medicine has revealed a little-known germ hotspot: the hospital elevator button.

    To find out just how the dirty hospital surfaces were, researchers tested numerous touch points by swabbing elevator buttons, handles of bathrooms stalls and toilet flushers. The results, elevator buttons have more bacteria than toilet surfaces!  "The prevalence of colonization (with bacteria) of elevator buttons was 61 percent," the study reads. On the toilets, it was 43 percent.

    Now, the study has a few limitations. The samples were taken during flu season, which may have prompted people to use more hand sanitizer. It was also cold outside, when many folks wear gloves. This means the hospital surfaces may be even dirtier than the researchers found. On the other hand, since influenza was in full swing, there may have been more hospital traffic than usual, which would also bias the research.

    But there's some good news: the kinds of bacteria the researchers found had "low pathogenicity," meaning they are unlikely to make people sick.

    That doesn't mean they're not possible vectors of disease, however. "Patients remain at potential risk of cross-contamination because of the frequent use of these buttons by diverse individuals," the study authors wrote. "In addition, a visitor is more likely to come into contact with an elevator button or a toilet than with inanimate hospital equipment and may transmit organisms if interacting with inpatients."

    Interestingly, while they found elevator buttons were dirtier than toilets, they were actually cleaner than hospital computer-keyboards and ultrasound transducers. Maybe this means everything in a hospital should be touchless, or at least as clean as the bathrooms.

    Hospital-Elevator-Buttons-Chart

  • A Cluttered Mind

    Sep 21, 2017

    When we think of living “healthy” we are told to stay active, exercise daily, eat right, drink enough water and sleep at least 8 hours each night.

    Ask yourself this question, what about while you are at your workplace? Keep in mind, a person spends 8-10 hours a day in their work environment. Can a “clean lifestyle” affect your work performance?

    Dr. Jennifer  Baxt, DMFT, an online metal health therapist states there is a direct correlation between mental health and a clean lifestyle. Similar to exercising, a person can feel happier and more relaxed in a fresh, clean environment by removing dirt, dust and clutter.

    Keeping a clean and workspace helps decrease a stressful environment and lead to higher productivity.  Here are a few quick daily maintenance techniques to keep your space clutter and germ free and productivity soaring!

    • In between hand washing (which is the key at reducing the spread and transmission of germs, keep hand sanitizing wipes within reach around your work station. Sanitizing your hands several times a day, such as, after, answering the phone, working at your computer) helps decrease the spread of germs and you getting sick, resulting in absences at work.
    • Carry hand sanitizing gels with you at all times. By keeping hand sanitizer gel with you, you can put your mind at rest knowing that your hands will always have the opportunity to be clean in any situation.
    • Clean touch points daily with general disinfectants/wipes. Some common touch points such as telephones, keyboards, desktops and your mouse harbor germs.
    • Avoid a clutter pile up! Keep papers and office supplies organized. This will leave your desk in order and your mind at ease knowing needed documents are easily accessible.
  • When Clean Really Matters - Hospital Standards

    Sep 21, 2017

    With the risk of Hospital Acquired Infections (HAI’s), a clean patient room is more important than ever. A person’s definition of “clean” can be a subjective one; however, in the health care industry, there is a clean standard that must be followed to insure a sense of comfort and quality for the patient. When a patient is admitted into the hospital, it is far from home, but the least a health care facility can do is provide their patients with a clean and welcoming environment. You may be wondering, what all should a health care facility do to meet this cleaning standard? The list below is a guide recommended by an experienced cleaning contractor that may be helpful for a health care facility cleaning staff.

    • Knock on the door of the patient’s room and announce “Housekeeping.”
    • Introduce yourself by name to the patient.
    • Clean the room from ceiling to floor
    • Look  for furniture that is out of place and rearrange to the standard layout.
    • Organize the patient’s personal items as requested.
    • Pick up all debris on the floor.
    • Empty the trash by removing the entire liner and replacing it with a new liner.      If the trash basket is soiled, wipe it clean with a disinfectant.
    • Work in an organized fashion around the room.
    • Spot clean horizontal surfaces.
    • Disinfect correctly all the high touch points and clean all surfaces.

    Even further, patient room floor cleaning also calls for a uniform sequence of steps, including the following:

    • Assemble your mop and adjust the height.
    • Begin cleaning the floor, starting from the back of the room and working toward the door.
    • Collect dirt and debris at the door with a cleaning brush and dustpan.
    • Look around the room to make sure furniture is not out of place, supplies are not left behind and that waste receptacles are clean. Also, look for soiled areas missed earlier.

    Health facility staff members interact with numerous patients on a daily basis, meaning that daily cleaning is crucial for the health and satisfaction of their patients. For more information on improving the quality of a patient’s room at a health facility, visit Health Facilities Management Magazine!

  • Don't be THAT Person During Flu Season

    Sep 21, 2017

    When the flu season strikes, nobody wants to be known as the person that has passed along the flu to everyone in the office. It’s a reputation nobody wants to have; however, it is a hard one to avoid. Many times, we don’t even know that we are carrying a flu virus; symptoms may go unnoticed when you are the most contagious. So, how do you prevent passing along the pesky flu that nobody wants? Here are a few tips and tricks that might keep you from being “That” person.

    germ-hand-picture

    Be Conscientious- If you are ill, let that be known when greeting people as to why you refuse to shake their hand. A simple, “excuse me for not shaking hands, I have a terrible cold” will suffice. The people you encounter will appreciate your consideration of them.

    Keep your distance. If you are the sick one keep your distance from people. No hugging or close interaction that might cause germs to spread.

    Cough and sneeze into the bend in your arm or into a tissue, not in your hands. This will keep your hands a little more germ free for when an unexpected handshake or interaction occurs.

    Sanitize your desk, computer, keys and phone regularly. Your desk and work area is a germ infestation! Keeping the things we touch cleaned throughout the day is a big help. A general disinfectant can usually do the trick. Anytime you might touch something that is contaminated, make sure you wipe it down with a disinfectant and wash your hands thoroughly with soap and water.

    Throw away used tissues after using them once. Don’t leave them laying around for others to pick up and throw away. Especially, don’t leave them on tables where someone else would have to dispose of them. They don’t want your germs either.

    b>Keep a box of tissues and hand sanitizer on your desk at work. It is always smart to have extra on hand. Others can use them if they feel a sneeze or cough coming on. Make sure you sanitize your hands as soon as you are finished using a tissue.

    Have some illness guidelines for employees. Be smart. Encourage employees to stay home if they are acutely ill or have a fever. If someone has a fever, it means they are still contagious. This will reduce the spread of illness throughout an organization.

  • Healthy Living in Healthy Communities

    Sep 21, 2017
    Hazard

    There are many infection control guidelines for Long Term Care Facilities, especially with the emphasis on bodily fluids.  Removing bodily fluids on carpet can be tricky.  Timeliness, a good process and the right chemicals are all important factors to get the job done. Some spots are much easier to treat than others, but what do you do when you have bodily fluids to remove?

    To get started, you will need the following supplies:
    • Wet floor signs
    • Protective goggles
    • Gloves
    • Clean white towels
    • Clean water
    • Spotting Kit
    • Carpet extractor
    • Vacuum
    The process:
    1. The first step when removing bodily fluid stains in public areas is to place caution or wet floor signs near the stain. Use appropriate personnel protective gear such as goggles and gloves so that you do not get in contact with the fluids as well.
    2. Blot the stain to remove excess liquid using a white absorbent towel. A white towel prevents dye transfer to the carpet.  Be sure to blot and not rub the spot to avoid further penetration into the carpet fibers.
    3. A good spotting kit will have an assortment of chemicals, safety gear and a chart to determine which spotter to use. After you identify the stain, use the chart to know which product to use.
    4. Apply the spotter in a circular motion to the outside perimeter of the stain. Always work toward the center of the stain to avoid spreading the stain. Allow appropriate dwell time then use a tapping brush and a clean white towel to absorb the soil.
    5. Follow the spotter with an enzymatic treatment which will digest the stain and control the odor.
    6. A carpet extractor is an excellent tool to use when done to rinse the area with clean water to remove any residue of the spotter. This step helps prevent any chemical or soil residue from attracting new soil which could reappear later as a new stain. If you do not have an extractor available, simply vacuum the area when dry to remove any residual residue.

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